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The Cultural feast: An Introduction to food and society

By:

BRYANT, Carol A etc

Material type: Text

Text

TextPublication details: USA Wadsworth/Thomson Learning 2003Edition: 2ndDescription: xviii; 446pSubject(s):

SOCIAL AND CULTURAL ANTHROPOLOGY | FOOD HABITS

Item type:

Books

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Holdings ( 1 )

Holdings
Item type	Home library	Call number	Status	Date due	Barcode	Item holds
Books	MIDS Library	641.5 P3 (Browse shelf(Opens below))	Available		50505

Total holds: 0

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