MIDS Library Search for 'au:"FAO"'

Background papers for the United States delegation

By WORLD CONFERENCE ON AGRARIAN REFORM AND RURAL DEVELOPMENT FAO. 1979

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China:Agricultural in transition 1981

By FAO. Rome FAO 1981

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China:Azolla propagation and small-scale biogas technology

By FAO/UNDP. Rome FAO 1978

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Coconut industry of Fiji:An analysis of the viability of the coconut industry with recommendations for its improvement

By FAO . FAO 1980

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Demand and Supply of Fish and Products in Selected areas of the World Perspectives and Implications for Food Security

By FAO . Kyoto Government of Japan 1995 . 224

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Early agrometeorological crop yield assessment

By FAO. Rome FAO 1986

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Executive Summaries of the Technical Papers Prepaerd for the Conference:International Conference on Sustainable Contribu

By FAO . Kyoto Government of Japan 1995 . 21

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Intensitve multiple-use forest management in the tropics:Analysis of case studies from India, Africa, Latin America and the Caribbean

By FAO. Rome FAO 1985

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International Conference on The Sustainable Contibution of Fisheries to Food Security

By FAO . Japan Government of Japan 1995 . vii,50

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Irrigation, drainage and salinity:An international source book

By FAO . London Hutchinson 1973 . xxii; 510

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Man's influence on the hydrological cycle, a draft report

By FAO. 1973

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Manual on the employment of draught animals in agriculture

By FAO. 1972

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Marine fisheries and the law of the sea:Decade of change

By FAO. 1992

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Review of the state of world fishery resources

By FAO. 1987

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Review of the state of world fishery resources, marine fisheries

By FAO. Rome FAO 1997

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Review of the state of world fishery resources:The marine resources

By FAO. 1992

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Review of the state of world marine fishery resources

By FAO. 1994

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Socio-economic indicators relating to the agricultural sector and rural development

By FAO. 1984

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The State of food insecurity in the world 2001: when people live with hunger and fear starvation

By FAO. 2001 . v; 58p. 92-5-104628-x

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Use of household surveys for collection of food and agricultural statistics

By FAO. Rome FAO 1983

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